2020 Great Taste Award Winner!
Three vegan hot chocolate bombes, made from Belgian 55% dark chocolate, with vegan mini marshmallows hidden inside.
Perfect for people with vegan, vegetarian and dairy free diets, and a great alternative to the milk chocolate bombes if you prefer a rich and smooth, but not too sweet hot chocolate.
Put the vegan hot chocolate bombe in a mug, slowly pour over steaming milk (any dairy alternative such as soya, coconut, oat, almond etc. will also work well), and watch as the chocolate melts to uncover the white mini marshmallows hiding within.
Vegan Hot Chocolate Bombes with Marshmallows
We believe Cocoba vegan chocolate is suitable for vegans and vegetarians, however as it is made in the same environment as milk chocolate we cannot guarantee it is free from milk traces.
The information below is a guide only and we emphasise that Cocoba chocolates are made in a factory that handles nuts, peanuts, wheat, milk and soya and therefore may contain traces of these ingredients.
Ingredients: Dark 55% chocolate (90%) (Cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), Vegan mini marshmallows (10%) (Tapioca syrup, cane sugar, filtered water, tapioca starch, carrageenan, SOYA protein, vanilla flavour)
For allergens, see ingredients in CAPITALS. May also contain milk, cereals containing gluten (wheat), egg, sesame, nuts and peanuts.